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the atypical housewife
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this blog is dedicated to health, fitness, food, education, & self-sufficient living!

love & educate yourself first!
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1:08 pm  •  17 May 2013  •  4 notes
roasted carrots, sprouts, & red potatoes topped with a halved cheese stick & green onions.
steamed/boiled cauliflower, too!
I am so full.
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not pictured: avocado with a little creole
my juice was mango, orange, peach, nectarine, apple, and lime.
an everything bagelthin with pb2 is just like toast with nutella!
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roasted in EVOO & apple cider vinegar, and garlic & pepper, for 25 mins at 400°.
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most of my fruit stash!
not pictured: raspberries, strawberries, & apples! oh & Roma tomatoes!
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last night’s dinner.
baked zucchini “pasta” & seared brussels sprouts.
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I embrace my domestic goddess, and grocery shopping is one of my faaavorite things to do. Especially here, where everything is fresh and local, be it Cali or Mexico, or from here (Arizona). I make out with steals every time. Compared to what a $40/50 trip here, would cost me $100+ at a regular corporate grocery store.
I get on an endorphin high, out of excitement of ALL the goodness that is at my fingertips. It’s so hard to not buy more than we can actually consume in the time it takes for the food to actually expire!
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